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lightly fried crisp, arugula, side pomodoro & grilled lemon
buffalo mozzarella, ripe tomato, balsamic glaze
thinly sliced raw beef, arugula, capers, olive oil, fresh lemon & parmesan
brushed in olive oil & herbs with caper aioli
romas, basil, garlic & grilled crostinis
green mussels, italian sausage
baked mozzarella between toasted Italian bread,
sundried tomato cream & pesto
homemade, ground beef & pork, marinara, melted mozzarella, parmigiano reggiano & crispy tuscan kale
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homemade meatballs, chicken broth, fresh vegetables, roasted chicken, pasta & tuscan kale
chef selection
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"our house salad" ~ romaine, artichokes, hearts of palm, mushrooms, red cabbage, shaved red onions, tomatoes & our creamy Italian style house dressing
romaine, toasted pine nuts, fontina cheese, kalamata olives, diced roma tomatoes, sundried tomato vinaigrette & croutons
mixed greens, quinoa, charred roasted corn, toasted almonds & balsamic vinaigrette
romaine salad tossed with our house caesar dressing, garlic croutons & parmesan
mixed greens, grilled corn, avocado, almonds, goat cheese, dates, cherry tomatoes, croutons & herb vinaigrette
sub gluten free penne or zucchini noodles
tender lobster & crabmeat flamed in brandy, sautéed with garlic, tomatoes, olive oil, spinach & touch of cream
rigatoni pasta, fontina, gorgonzola, mozzarella & parmesan cheese with a touch of cream & finished in the oven
chicken, sundried tomatoes, white wine, garlic, crushed chilies, parmesan, basil & a hint of cream
littleneck clams, garlic, olive oil, white wine, oregano & chiles
pancetta, parmigiano reggiano, cracked black pepper, tossed with a farm fresh egg yolk
handmade light ricotta dumplings, basil pesto, garlic, cream & parmesan
stuffed with grilled chicken, fresh basil, garlic, ricotta, mozzarella, parmesan, rosemary & pink artichoke vodka sauce
calamari, clams, mussels, scampi tossed with garlic, white wine, sweet peppers, oregano, tomatoes & fresh basil
“a classic”, chunky beef & pork tomato ragu over our fresh fettuccine noodles
tomato confit, fresh spinach, housemade ricotta
chicken, artichokes, herbs, spinach, mushrooms, chives, roasted garlic, olive oil, diced romas wrapped in a foil pouch & baked, then flamed in brandy table-side
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artichokes, tomatoes, portobellos, green onions, basil, savory wine, parmesan
simmered in chicken broth, chunks of filet mignon, garlic, onions, olive oil, parmesan, portobellos & cream
spinach, mushrooms, tomatoes, carrots, zucchini, squash &gluten free penne pasta
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fresh salmon lightly breaded, sautéed crispy in a pink vodka sauce with artichokes, portobello mushrooms, fresh spinach & goat cheese crumbles / angel hair pasta aglio olio
large jumbo shrimp sautéed in olive oil, white wine, garlic / sautéed garlic spinach & angel hair aglio olio
“traditional seafood stew” with fresh fish, shrimp, crabmeat, mussels, clams, fresh herbs, garlic, onions, peppers, tomatoes, white wine, parsley & crushed red pepper / garlic croutons
(grilled, blackened, sauteed / lemon butter, lemon caper butter) brushed in olive oil & fresh herbs / mashed potatoes, sautéed garlic spinach & roasted baby carrots
fresh catch of the day, daily chef’s preparation
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tender filet mignon, artichokes & mushrooms sautéed in sherry wine topped with tarragon sauce / served with rosemary potatoes, roasted baby carrots & sautéed garlic spinach
tomatoes, red onions, basil, red & yellow peppers, garlic, crushed chilies, mushrooms, chimichurri herbs / rosemary parmesan potatoes / flamed in brandy table-side
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lemon caper butter & mushrooms / rosemary parmesan potatoes & roasted baby carrots
thin breaded chicken breast, marinara, oregano, mozzarella & angel hair aglio olio
thin breaded chicken breast sautéed golden brown topped with angel hair pasta, romas, garlic & fresh spinach
marsala mushroom sauce / rosemary parmesan potatoes & roasted baby carrots
boneless chicken breast stuffed with prosciutto & mozzarella cheese, creamy porcini mushroom sauce / angel hair aglio olio & sautéed garlic spinach
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~vegetarian~ baked eggplant stuffed with mozzarella,porcini mushrooms, zucchini, yellow squash, fresh basil, olive oil, garlic, marinara sauce & a touch of cream
~gluten free~ thin polenta “corn-meal” sheets layered with ricotta cheese, chicken sausage, fresh herbs & mozzarella, pink marinara sauce & parmesan cheese
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garlic, prosciutto, parmesan & chiles
chopped, garlic, chile flakes
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We will gladly accept special reservation requests. However, a request is a request. Seating is limited!There are no table guarantees, but we will do our very best to make it happen!
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Voted "Best in the Southland" - LA Times 2021
Best of the Beach - Easy Reader 2022 & 2023
Best Service, Best Italian, Notable Wine List - Diner's Choice 2023
Wine Spectator Award of Excellence 2018-2022